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Tag Archives: kimchi
Kimchi Consommé
If you’re an oyster purist and only ever want to eat them naked, then please go away. If you’re less rigid and also enjoy them with a splash of red wine vinegar and some chopped shallots, this might be something … Continue reading
Posted in Shellfish
Tagged gimchi, huître, kimchee, kimchi, kimchi consommé, Momofuku Ssam, oester, oyster, recept, recipe
5 Comments
Kok Robin 