Category Archives: Beef

Beef & Veal Recipes

Man & Wife Tongue Slices (夫妻肺片)

Originally this dish is prepared with thin slices of boiled ox heart, tongue and stomach. When my chinese colleagues in Beijing used to order this dish, I’d recognize the tongue and pinch it out with my chopsticks. Maybe not a very … Continue reading

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Sichuan Boiled Beef (水煮牛肉)

This grew to be one of my favourite dishes when I lived in Beijing. We ate it very often for lunch. Maybe even once or twice a week. Back in the Netherlands I was really missing this dish. As far as I know, there … Continue reading

Posted in Beef | Tagged , , , | 11 Comments